Reference: Rasatantrasar & Siddhaprayog sangraha
          Composition: Each 250 MG Tablet Contains
       Sr.No.           Raw Material      Qty in MG
          1           Hirda (Terminalia chebula)           3.15
          2           Behada (Terminalia bellarica)           3.15
          3           Awala (Emblica officinalis)           3.15
          4                Haldi (Curcuma longa)           3.15
          5           Daruhaldi (Berberis aristata)           3.15
          6           Badi kateli (Solanum indicium)           3.15
          7           Chhoti kateli (Solanum xanthocarpum)           3.15
          8           Kachoor (Curcuma zedoaria)           3.15
          9           Sounth (Zingiber officinalis)           3.15
          10           Kalimirch (Piper nigrum)           3.15
          11           Pippali (Piper longum)           3.15
          12           Pippalimool (Piper longum)           3.15
          13           Murva (Marsdenia tenacissima)           3.15
          14           Giloy (Tinospora cordifolia)           3.15
          15           Dhamasa (Fagonia arabica)           3.15
          16           Kutki (Picrorrhiza kurroa)           3.15
          17           Pittapapda (Fumaria officinalis)           3.15
          18           Kutaj chhal (Holarrhena antidycentrica)           3.15
          19           Mulethi (Glycyrrhiza glabra)           3.15
          20           Trayman (Gentiana kurroo)           3.15
          21           Nagarmotha (Cyperus rotundus)           3.15
          22           Netrabala (Grewia hirsuta)           3.15
          23           Pokharmool (Inula racemosa)           3.15
          24           Nimchhal (Azadiracta indica)           3.15
          25           Ajwayan (Trachyspermum ammi)           3.15
          26           Indrajav (Writia tinctoria)           3.15
          27           Bharangi (Clerodendrum Serratum)           3.15
          28           Sahinjana beej (Moringa oleifera)           3.15
          29           Shu. Fitkari           3.15
          30                     Vacha (Acorus calamus)           3.15
          31           Dalchini (Cinnamomum zeylanicum)           3.15
          32                     Padmakha (Prunus cerasoides)           3.15
          33           Safed chandan (Santalum album)           3.15
          34           Atees (Aconitum heterophyllum)           3.15
          35           Bala (Cida cordifolia)           3.15
          36           Shalparni (Desmodium gangeticum )           3.15
          37           Prishniparni (Uraria picta)           3.15
          38           Vaividang (Embelia ribes)           3.15
          39           Tagar (Valeriana wallichii)           3.15
          40           Chitrak (Plumbago zeylanica)           3.15
          41           Devdaru (Cendrus deodar)           3.15
          42           Chavya (Piper retrofractum)           3.15
          43           Patolpatra (Trichosanthes dioica)           3.15
          44           Safed kamal (Nelumbo nucifera)           3.15
          45           Ashwagandha (Withania somnifera)           3.15
          46           Vidarikand (Pueraria tuberosa)           3.15
          46           Vanshalochan (Bambusa arundinacea)           3.15
          47           Khas (Vetiveria zizanoidis)           3.15
          48           Lavang (Syzygium aromaticum)           3.15
          49           Vanshalochan (Bambusa arundinacea)           3.15
          50                     Tejpan (Cinnamomum Tamala)           3.15
          51                     Javitri (Myristica fragrans)           3.15
          52           Talispatra (Abies webbiana)           3.15
          53           Chirayata (Swertia chirayata)           83.34
                     Bhavana           
                     Mahasudarshan kadha           Q.S.
                     Excipients           Q.S.

Shree Brahmachaitanya Ayurveda's Mahasudarshan Ghan Vati is a pinnacle of Ayurvedic formulation, embodying the ancient wisdom of Rasatantrasar & Siddhaprayog Sangraha. This extraordinary preparation is a synergistic blend of over 50 meticulously chosen herbs, each contributing to its profound detoxifying and fever-reducing properties. Crafted with uncompromising quality and traditional processes, including a key Bhavana (processing) with Mahasudarshan Kadha, it ensures maximum potency and bioavailability. Renowned for its ability to pacify all three Doshas, especially Pitta and Kapha, it is a trusted weapon in the Ayurvedic arsenal against febrile and inflammatory conditions, earning the deep respect of Vaidyas for its broad-spectrum and reliable action.

Shree Brahmachaitanya Ayurveda's Mahasudarshan Ghan Vati is a premier herbal formulation for managing fevers, infections, and conditions caused by toxin accumulation. Its primary indications include:

  • Jwara (Fever of Various Origins): Highly effective in managing intermittent, chronic, and recurrent fevers, including those associated with viral infections, flu, and common cold.

  • Pittaja Vikara (Pitta Disorders): Excellently pacifies aggravated Pitta, providing relief in conditions like hyperacidity, liver disorders, and inflammatory conditions.

  • Ama Dosha (Toxin Accumulation): Powerful deep-acting detoxifier that cleanses Ama (toxins) from the system, addressing the root cause of many diseases.

  • Krimi (Bacterial & Parasitic Infections): Possesses antimicrobial and anthelmintic properties, supporting the body's fight against various pathogens.

  • Dauhrida (Loss of Appetite): Kindles the digestive fire (Agni), helping to restore appetite and improve overall digestion.

  • General Debility and Weakness: Helps strengthen the immune system and promotes energy levels during and after illness.

Dosage may vary based on the condition, its severity, and the advice of a healthcare practitioner. General guidelines are as follows:

  • Standard Adult Dosage: 1-2 tablets (250 mg - 500 mg), twice or thrice daily.

  • With Anupan (Adjuvant): For best results, it should be taken with warm water or as directed by a physician. Honey or Guduchi (Giloy) juice can also be used as an Anupan in specific conditions.

  • Timing: Best taken 30-45 minutes before or after meals, or as directed by your Vaidya.

For Acute Indications (e.g., Fever, Infection):
A higher frequency (e.g., 2 tablets thrice daily) may be recommended initially until the fever subsides, followed by a maintenance dose.

For Chronic Indications (e.g., Liver Support, Detoxification):
A consistent course of 1-2 tablets twice daily is typically recommended for a longer duration, as prescribed by a physician, to achieve deep cleansing and lasting results.

WHAT WE EAT WE BECOME

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