Guduchi
Neem
Dhanyak
Padmak
Rakta Chandan
Shwet Chandan
It is mainly used in all types of Fevers (Jwar)
It is also useful in excessive thirst (Trishna) and loss of appetite (Agnimandya)
It can also be used in cases of heartburn (Kanthadaah), acid reflux, gastritis, nausea (Hrullas) and vomiting (Chhardi) with the sour taste of mouth and sour belching.
SarvaJwar, Deepan, Hrullas, AruchiChhardi, Pipaasa, Daah