Reference: Rasatantrasar and siddhaprayog sangraha
          Composition: Each 250 MG Tablet Contains
        Sr. No.           Raw Material      Qty in MG
          1           Awala (Embilica officinalis)      5.75
          2           Hirada (Terminalia chebula)      5.75
          3           Behada (Terminalia belerica)      5.75
          4           Sounth (Zinzeber Officinalis)      5.75
          5           Marich (Piper nigrum)      5.75
          6           Pippali (Piper longum)      5.75
          7           Chitrak mool (Plumbago zeylenica)      5.75
          8           Vaividang (Emblia ribbs)      5.75
          9           Nagarmotha (Cyperus rotundus)      3.5
          10           Pippalmool (Piper longum,)      2.5
          11           Devdari (Cidrus devadara)      2.5
          12           Daruhaldi (Berberis aristata)      2.5
          13           Dalchini (Cinnamonum vera)      2.5
          14           Chavya (Piper retrofractum0      2.5
          15           Shu. Shilajit      23
          16           Swarnamakshik B      23
          17           Lauha bhasma      23
          18           Mandoor bhasma      45
          19           Mishri (Sugar)      74     
                Excipients      Q.S.

Shree Brahmachaitanya Ayurveda's Tapyadi Lauha is a powerful and sophisticated iron-based formulation, rooted in the classical texts of Ayurveda. Meticulously crafted according to ancient recipes, this blend harmonizes the strength of Lauha Bhasma (Iron ash) and Mandoor Bhasma (Iron calx) with the digestive potency of Triphala (Amalaki, Haritaki, Bibhitaki) and a symphony of deep-penetrating herbs like Chitrak and Pippali.

This formulation is expertly processed to ensure high bioavailability and therapeutic efficacy, making it a superior choice for addressing conditions of iron deficiency and low digestive power. It is a testament to our commitment to authenticity, purity, and the highest standards of Ayurvedic preparation, trusted by Vaidyas for its reliable results in promoting strength and vitality.

Shree Brahmachaitanya Ayurveda's Tapyadi Lauha is primarily indicated for conditions arising from Pandu (anaemia) and Agnimandya (digestive impairment). Its key uses include:

  • Iron-Deficiency Anaemia (Pandu Roga): Effectively increases hemoglobin count and improves the quality of blood tissue (Rakta Dhatu).

  • General Debility and Fatigue (Daurbalya): Enhances strength, stamina, and overall energy levels by correcting the underlying cause of weakness.

  • Digestive Impairment (Agnimandya): The powerful combination of herbs like Chitrak, Shunthi, and Marich ignites the digestive fire (Agni), ensuring optimal digestion and assimilation of nutrients.

  • Loss of Appetite (Aruchi): Helps stimulate appetite and improves the sense of taste.

  • Piles (Arsha): Provides support in managing haemorrhoids, particularly those caused by digestive sluggishness.

  • Skin Disorders: Acts as a blood purifier, helping to manage skin issues that originate from impurities in the blood.

Dosage may vary based on the individual's condition, age, digestive capacity, and the advice of a healthcare practitioner. General guidelines are as follows:

  • Standard Adult Dosage: 1-2 tablets (250 - 500 mg), twice daily.

  • With Anupan (Adjuvant): For best absorption and results, it is traditionally taken with honey or warm water. Taking it with a small amount of ghee is also beneficial to counter any potential drying effect.

  • Timing: Best taken 30 minutes before or after meals, or as directed by your Vaidya.

For Anaemia and Debility:
A consistent course of 1-2 tablets twice daily is typically recommended for a sustained period to build blood quality and strength effectively.

For Digestive Support:
1 tablet taken twice daily before meals to kindle digestive fire and improve appetite.






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